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UGANDA Chokoleti - Espresso

AED76.25

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Description

 

ROASTED 16-07-2022

 

Variety
Parainema
Fermentation
Anaerobic
Elevation
1700 – 1950
Growing region
Kayanza
Cup Notes
Ripe banana, brown sugar,floral
Dark chocolate
Quality score
89.5
Weight
250g

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